In this video compiled from dozens of interviews from the Living Oral History Project and the There Went The Neighborhood Interview Archive, participants share their memories of food and food traditions in their families, including fishing on the Huron River, hosting Fourth of July barbecues, and even starting a restaurant.

Diana McKnight-Morton attended Jones School as an elementary student in the 1950s. She remembers growing up in a multi-racial, industrial neighborhood that resisted urban renewal. Her father, Robert Thompson, ran DeLong’s Bar-B-Q Pit on Detroit Street for 38 years.