Museum exhibit labels tell the stories of an eccentric curator and visitor in Matthew Kirkpatrick's new novel
The Ambrose J. and Vivian T. Seagrave Museum of 20th Century American Art by Matthew Kirkpatrick is a novel in the form of museum exhibit labels. The labels reveal the art pieces in the museum, along with the curator’s unique relationship and what has happened to the Seagrave family’s daughter. In between the labels, occasional passages narrate a visitor’s exploration of and discoveries in the museum.
Kirkpatrick teaches creative writing at Eastern Michigan University and previously studied at the University of Utah for his Ph.D. He also wrote a story collection, Light Without Heat, and a novella, The Exiles.
On Monday, July 1, at 7 pm, Kirkpatrick reads at Literati Bookstore with Joe Sacksteder (see related interview). The two authors met at EMU, and both received their Ph.D. at the University of Utah, though at different times. Pulp interviewed Kirkpatrick about his interest in museums, his new book, and what projects he’s working on next.
Psychological dramas and fragmented stories in Joe Sacksteder's "Make/Shift" push against form and content conventions
A contestant in a game show where people are eliminated if they get aroused. Parents and kids enduring an overnight trip for hockey. A man in grief who sees letters in the sealant on the road. An international student and her hall counselor coming to understand each other’s perspectives.
Each of these characters, among others, navigate the shifting situations of the short stories and flash vignettes of Make/Shift, the new collection by Joe Sacksteder.
Sacksteder studied and taught at Eastern Michigan University. He was a visiting instructor at Interlochen Center for the Arts and now serves as Director of Creative Writing there.
On Monday, July 1, at 7 pm, Sacksteder returns to town to read at Literati Bookstore with Matt Kirkpatrick (see related interview). The two authors met at EMU, and both received their Ph.D. at the University of Utah, though at different times. Pulp interviewed Sacksteder about his connection to Ypsilanti, writing, and upcoming projects.
Susan Jane Gilman set "Donna Has Left the Building" partly in Michigan "as a valentine to being here"
Being a culinary ambassador for cookware. Acting as a dominatrix. Facing search and seizure laws in Tennessee. Helping the refugee crisis in Greece.
These are all things that author Susan Jane Gilman had to have known or learned about to include in her new novel, Donna Has Left the Building, said fellow author Polly Rosenwaike in conversation with her at Literati Bookstore on Thursday, June 6. There, Gilman shared stories from her life and research that led to writing about these situations in her book. Within these experiences, Gilman’s characters may be flawed and behave badly, but they also display tenderness and sympathy, added Rosenwaike.
As a writer, “You want to have empathy for all characters,” Gilman said. “I’m all of them.”
This novel has strong ties to Michigan. Gilman wrote Donna Has Left the Building “as a valentine to being here” in southeastern Michigan at the University of Michigan for her MFA and then teaching at U-M and Eastern Michigan University. Gilman, who grew up in the Upper West Side of Manhattan, found the Midwest to be a big contrast to the way she observed that people seemed to be constantly performing in New York.
From "East" to Best: Ypsi singer-songwriter Rin Tarsy makes her debut at The Ark with a new batch of tunes
Rin Tarsy is drawn to creating albums with “[l]yrics that inspire, vulnerable songs that create connection and tap into feeling, organic and raw instrumentation, and energy in the music that is just plain fun to groove to!”
The Ark describes her music as “Midwestern soul-tinged Americana with an arresting, bone-shaking voice.” Currently, she is going in a new direction, the singer-songwriter genre, which is a departure from her 2018 spiritual-folk album, East. She’s in the process of recording new songs. She’s also relatively new to the area after moving to Ypsilanti from Grand Rapids for a job two years ago.
Rin Tarsy will perform new music at The Ark on Tuesday, June 25, at 8 pm with free admission and nonperishables accepted for Food Gatherers. She shared about her creative process, sources of inspiration, and love for music with Pulp.
Catherine Chung's "The Tenth Muse" follows a prodigy's discoveries in mathematics, love, and her identity
The Tenth Muse tells the story of Katherine, a mathematics scholar with a largely unknown personal history, through her voice. Her relationships, family, choices, and studies begin to interconnect as she advances in mathematics and simultaneously uncovers her past. As Katherine narrates her experiences spanning her childhood in the 1950s, fellowship in Europe, and family’s past in World War II, she points out pivotal moments in her life and what they mean to her. Both success and pain mark her journey of learning about herself and gaining prestige in mathematics.
Author Catherine Chung grew up in Michigan, where her second novel, The Tenth Muse, begins. She has a background in mathematics herself and went on to earn her MFA at Cornell University. She lives in New York City and is a fiction editor at Guernica.
Chung reads at Literati Bookstore on Tuesday, June 25, at 7 pm, and prior to her visit to Ann Arbor, she answered some questions from Pulp.
What makes a food classic to Michigan for you?
This diverse state includes foods from many backgrounds, such as Lebanese, Native American, and Polish. Michigan is also known for its seasonal produce: blueberries, cherries, apples, and sweet corn, among others. Regional dishes abound, too, like pasties, fudge, and Detroit-style pizza. Many definitions are clearly possible.
A new cookbook by Mandy McGovern, My Little Michigan Kitchen: Recipes and Stories from a Homemade Life Lived Well, contains McGovern’s take on Michigan fare. This book springs from McGovern’s interest in food. When traveling, she would purchase a cookbook about the cuisine in the places she went. As she tried recipes from those books, she shared her explorations on her blog, Kitchen Joy, which she started in 2013 to document her cooking. McGovern then wanted to create a cookbook of her own focusing on Michigan.
The 100-plus recipes in My Little Michigan Kitchen cover breakfast, brunch, bread, soups, salads, sandwiches, vegetables, sides, main courses, desserts, drinks, dressings, dips, sauces, and also basics like pie crust. Monkey Bread, Roasted Butternut Squash Soup, Grilled Asparagus, Chicken Pot Pie, and Spiced Oatmeal Cake are among the recipes.
McGovern will share samples and speak about her book on Thursday, June 13, at 7 pm at Nicola’s Books in Ann Arbor.
There are those summers -- or seasons in general -- when it feels like everything changes. Perhaps you change, someone else changes, or something about your environment shifts.
The Rest of the Story, the new young adult novel by Sarah Dessen, tells the story of one such pivotal summer. The main character, Emma Saylor, finds herself confronting family history when she has to spend several weeks with her mother’s side of the family, whom she barely knows. There at the family business, a hotel on a lake, she forms new relationships, learns about her family’s past, and expands outside of her identity as she knows it.
The author of 14 novels, Dessen hails from North Carolina, has taught at the University of North Carolina, and lives in Chapel Hill.
She will speak, answer questions, and sign books at the Ann Arbor District Library’s downtown location, 4th-floor conference room, on Tuesday, June 11, at 7 pm. (The reading was previously scheduled at Literati Bookstore but moved to the Downtown Library owing to demand.) Pulp had the chance to ask Dessen a few questions.
FRANNY CHOI’S POETRY COLLECTION “SOFT SCIENCE” STUDIES FOREIGNNESS AND NATURALNESS IN IDENTITY AND WITH TECHNOLOGY
Soft Science, the title of Franny Choi’s second book of poetry, is meant as a pun. In one sense, it is a term sometimes used in academics to refer to the social sciences. Alternatively, this title describes the collection’s study of softness and vulnerability, Choi told Pulp. Both of those meanings convey the book’s examination of what it means to be alive and live with technology, a matter that Choi does not see as only binary.
“There is an alternative to simply being afraid of the ways that technology steals from our humanity,” she said. “I think that the primary way that we’re allowed to think -- not to think, but to feel -- about technology is either like [it’s] this unfeeling, perversely optimistic god that will save us, or the enemy that’s here to replace us. I think that there are more options for feeling.”
You can hear poems that explore those options when Choi, who lives in Hamtramck and recently earned an MFA at the University of Michigan, reads at Literati Bookstore in Ann Arbor on Tuesday, May 14, at 7 pm.
Some things are designed for specific uses only, while other items could serve a variety of functions. Examples might be socks versus a blanket, or a planner versus blank paper. In the realm of food, a butter dish serves a singular purpose among other tableware. This quality makes butter dishes less common, said Margaret Carney, director of the International Museum of Dinnerware Design in Ann Arbor.
The question then becomes, “What would you want to have your butter in?” according to Carney.
The exhibit Butter provides more than 80 answers to this question in the form of invited, juried, and museum pieces all designed to hold butter or related to butter in some way. The show is a pop-up exhibition curated by the International Museum of Dinnerware Design and on view at the Museum on Main Street, which is owned by the Washtenaw County Historical Society, through a partnership between the museums. Butter is available to visit from April 6 to August 25, 2019, on Saturdays and Sundays from noon to 4 p.m. and weekdays by appointment. Admission is free.
Carney will give a presentation related to the exhibit, called “Butter Extravaganza,” Sunday, May 12, from 3-5 pm at the Traverwood Branch of the Ann Arbor District Library.
Despite butter’s ubiquity as a condiment, ingredient, flavoring, and cooking medium, the way in which it is dished up might not always have much ceremony around it. Plastic tubs of butter from the grocery store can be easily shuttled between the refrigerator and table without needing a dish. Restaurants often supply little wax-wrapped or tiny plastic containers alongside bread. Yet, butter dishes, often lidded, can be part of a set of dishes or standalone pieces.
Walking in a place can be a way to become more intimately connected to it. That is just what author Leslie Carol Roberts does at the Presidio National Park in San Francisco, California, where she lives. She wrote about these walks and places, including the Presidio, in her new nonfiction book, Here Is Where I Walk: Episodes From a Life in the Forest.
“For what is a walk in the forest if not a chance to fully and deeply celebrate the sauntering and reflective mind?” she asks in the introduction.
Through her walks and the months of the year, which structure the book, she reflects on ecology, experiences from her life, and stories and research on places, including California, Iowa, Maryland, and Tasmania. Through these reflections, she contemplates what nature and wild places are and what humans’ relationship with them is.
Formerly of Michigan, Roberts has covered news around the world as a journalist. She earned her MFA at the University of Iowa Nonfiction Writing Program and teaches and chairs the MFA Writing Program at California College of the Arts. Her first book, The Entire Earth and Sky: Views on Antarctica, discusses Antarctica and New Zealand.
Roberts will read at Literati Bookstore Monday, May 6, at 7 pm and at Source Booksellers in Detroit on Wednesday, May 8. Here, she shares about her experiences in Michigan, her new book, and her own reading.